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Slice of Banana Chocolate Chip Bread
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5 from 1 vote

Banana Chocolate Chip Bread

This banana chocolate chip bread recipe is perfect for using up those overripe bananas. It’s also a great way to start the morning with your cuppa or whenever you need a cheat treat.
Prep Time15 minutes
Cook Time50 minutes
Total Time1 hour 5 minutes
Course: Dessert
Cuisine: American
Keyword: banana bread
Servings: 12
Calories: 277kcal
Author: Ros

Ingredients

  • 4 bananas
  • 1/2 cup butter melted
  • 1 tsp vanilla extract
  • 2 eggs
  • ¾ cup brown sugar
  • 2 cups flour
  • 2 tbsp cocoa powder
  • 2 tsp baking powder
  • 1 tsp baking soda
  • 1 tsp cinnamon
  • 1/2 cup chocolate chips semisweet

Instructions

  • Preheat oven to 350°F.
  • Wash, peel and mash bananas.
  • Mix in melted butter, vanilla essence, eggs and brown sugar.
  • Combine dry ingredients (except sugar and chocolate chips) separately.
  • Add to wet ingredients and mix thoroughly.
  • Mix in chocolate chips.
  • Place in a buttered loaf pan (or two).
  • Bake for 45 – 50 minutes.